Hing Dalmoth from Panchhi Petha – Agra

Hing Dalmoth by Panchhi Petha: A Classic Snack with a Spicy Twist

Indulge in the savory goodness of Hing Dalmoth from Panchhi Petha, a timeless favorite snack. This unique blend of whole masoor dal, crunchy peanuts, flavorful sev, and aromatic spices promises a burst of flavors in every bite. The highlight of this snack is asafoetida (hing), which adds a distinct and elevated taste, making it a must-try for namkeen lovers.

At GannuG, we bring you this delightful Hing Dalmoth with a 30-day shelf life, ensuring freshness and crunch. Whether you’re hosting guests, enjoying tea time, or satisfying mid-day cravings, Hing Dalmoth is your perfect companion. Let the tantalizing aroma and rich flavors elevate your snacking moments like never before.

A Blend of Flavors and Textures

Panchhi Petha’s Hing Dalmoth is not your regular namkeen. The use of fried whole masoor dal adds a hearty crunch to the mix. Peanuts and sev bring additional layers of texture, while electrifying spices create a balance of heat and zest.

The magic lies in the carefully chosen asafoetida (hing), which infuses the snack with a bold and aromatic twist. This fusion of spices and ingredients ensures a delightful explosion of flavors that lingers on your palate. Every handful offers a mix of savory, spicy, and aromatic goodness that you’ll love to munch on.

Perfect for Any Occasion

Hing Dalmoth fits seamlessly into any occasion, making it a versatile snack. Serve it during tea time, as a party appetizer, or as a quick snack between meals. Its irresistible flavor makes it a favorite among guests, leaving them craving more.

The portability of Hing Dalmoth also makes it an excellent travel companion. Pack it for picnics, road trips, or work breaks, and enjoy its crunchy goodness wherever you go. With its 30-day shelf life, you can always have this delightful snack on hand for unexpected guests or cravings.

Healthier and Flavorful Ingredients

Panchhi Petha ensures the highest quality in every batch of Hing Dalmoth. Whole masoor dal is fried to perfection, retaining its natural protein and crunch. Healthy nuts like peanuts add wholesome nutrition, while crunchy sev enhances the texture.

What sets this namkeen apart is the use of asafoetida (hing), a traditional ingredient known for its digestive properties. The thoughtfully crafted blend of spices adds flavor without overwhelming the natural taste of the ingredients. This ensures you get a snack that is both flavorful and guilt-free.

Why Choose GannuG for Hing Dalmoth?

At GannuG, we pride ourselves on delivering only the best products from trusted brands like Panchhi Petha.  We pack and deliver every product with care, ensuring it retains its crunch and flavor. Panchhi Petha’s Hing Dalmoth is crafted with traditional recipes for an authentic namkeen experience. Our user-friendly website makes it easy to order your favorite snacks online. We ensure that your Hing Dalmoth reaches you in perfect condition, no matter where you are.

A Taste That Speaks of Tradition

Hing Dalmoth is more than just a snack; it is a nod to traditional Indian flavors. Asafoetida (hing) has been a staple in Indian kitchens for centuries, and its inclusion in this namkeen brings authenticity and nostalgia. The carefully balanced spices and quality ingredients reflect the craftsmanship Panchhi Petha is known for.

When you serve Hing Dalmoth to friends and family, you’re not just sharing a snack—you’re sharing a piece of Indian culinary heritage. Every bite offers a blend of tradition and modern flavors, making it a perfect addition to your namkeen collection.