Established in August 1955, Kayani Bakery in Pune has been delighting customers with its baked goods for nearly 70 years, earning a reputation as one of the city’s best bakeries. Known for its iconic Shrewsbury biscuits, specialty milk bread, mawa cake, ginger biscuits, and khari biscuits, this historic Irani bakery is a beloved Pune landmark. Favorites like the sponge cake, Brazil nut, cheese papadi, and wine biscuits are cherished for their colonial-era flavors and lasting freshness, making them perfect for personal enjoyment or gifting to loved ones both near and far.