The Budhani Bros Waferwala legacy began with adversity, as the tragic loss of their parents spurred Madhavji Budhani to seek a livelihood in Pune. Starting with modest means, he launched a potato wafers business in 1955, later joined by his brothers Motilal and Mangaldas. Through perseverance and teamwork, they expanded their offerings to include potato chiwda, salli, and nuts. With the introduction of new technology and the involvement of the second generation, the business flourished, marked by innovations like a stainless steel fryer in 1988, ensuring both increased production and the preservation of taste and quality.